The Kitchen

  • Lunch Menu served from 11:00 a.m. until 1:00 p.m.
  • Coffee, tea and home baked desserts available from 10:00 am until 1:00 p.m.
  • Open to non-members regardless of age.

Menu Items:

  • Daily entrees that change each week.
  • Selection of made to order sandwiches.
  • Assorted homemade soups.
  • Assorted homemade desserts: pies, muffins, squares, cookies, puddings & more.
  • Frozen entrees and soups are available for take-out.
  • Chefs' Salad

Daily Lunch Menu

Served from 11:00 am to 1:00 pm

Monday: Oct. 12

Hot Dog, Chips & a Drink

$10

Tuesday: Oct. 13

Ham & Scalloped Potatoes

$14

Wednesday: Oct. 14

Spaghetti, Caesar Salad & Garlic Toast

$14

Thursday: Oct. 15

Stuffed Roast Pork, Mashed Potatoes and a Vegetable

$14

Friday: Oct. 16

Chicken Souvlaki, Rice Pilaf, Tzatziki Sauce & Salad

$14

Take-Out: Frozen Entrees $10.00 / Frozen Soup $5.00

✓ Cash preferred

✓ Please provide your own container for leftovers